Aloo Parathas is an extremely popular North Indian preparation! It can be eaten for breakfast or lunch! It is delicious and easy to cook. In this video Seema gives us her recipe on how to make authentic punjabi style aloo parathas!
FoodTip: Serve these parathas hot along with curd or pickle of your choice!
Learn How To Make Paneer Paratha by Seema:
http://bit.ly/1pyT4s1
Quick recipe of Chatpate Alu:
http://bit.ly/1iF4wuE
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Ingredients
3 Large Potatoes, Boiled and Mashed
1 Large Onion, Diced
Coriander Leaves, Chopped
1 Tsp Mango Powder
1 Tsp Cumin Powder
Ginger, Chopped
3 Green Chillies, Chopped
1 Tsp Coriander Powder
1 Tsp Of Ajwain
1 Tsp Of Sesame Seeds
Salt To Taste
Wheat Flour Dough
Mint Leaves
Ghee
