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Ingredients:
For the dough:
3 eggs
1 tsp salt
1 cup cold water
2 tbsp vinegar
6.5 cups of flour
600 gr unsalted butter or margarine
For the cream:
1 liter of milk
4 eggs
1 cup flour
2 cups of sugar
2 sachets of vanilla sugar (10 grams)
300 gr + 1 tbsp butter
