In this video, I'll show you how to make authentic Mentaiko Mayo Onigiri with creamy spiced cod roe filling. Master the perfect rice-shaping technique and get that konbini-like flavor at home in just minutes!
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๐ RECIPE DETAILS:
โฐ Time: 10 mins
๐ฅ Servings: 6
๐ Ingredients:
- 50g spicy cod roe (mentaiko)
- 3 tbsp Japanese mayonnaise
- ยผ tsp Japanese soy sauce
- โ
tsp dashi granules
- 720g cooked Japanese short-grain rice
- salt (for shaping)
- 6 strips of nori
๐ FULL RECIPE & INSTRUCTIONS WITH TIPS
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โฑ TIMESTAMPS
0:00 Intro
0:19 Prep Mentaiko
0:34 Make the Filling
1:09 How to Shape by Hand
2:00 How to Shape with a Mold
2:36 Wrapping Nori
3:00 Final Result
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