We jumped behind the pass at Ito with Executive Chef Erik Ortolani to chat through his unexpected Italian spin on a konbini-inspired special: Chicken Karaage with chilli honey and thyme, only available from 3 June to 1 July.
Celebrating the launch of Urban List Osaka with Southern Cross Travel Insurance, the detour dish is inspired by the unexpected—from discovering new flavours to navigating the unplanned moments every trip can bring.
[VD: Ito's Executive Chef Erik Ortolani talking through the Southern Cross Travel Insurance and Urban List dish special]
