Ingredients:
250 grams Rice
2 litre milk
1 to 2 cups of sugar
10 to 12 slivered almonds
10 to 12 slivered pistachios
1/4 cup cream5 to 6 green cardamom
1 to 2 tsp green cardamom powder
4 to 5 slice white bread
5 to 6 tsp milk powder
1/4 cup water
Recipe:
Boil the rice.In a blender put half of the boiled rice, put the bread slices, milk powder and water.Blend them to make a smooth liquid mixture and set aside.In the set aside boiled rice add milk and boil it on medium heat.Keep on stiring for 8 to 10 mins.Add in the liquid mixture to this and keep boiling. Keep on stiring for another 4 to 5 mins.Add the slivered almonds and sugar and keep stiring for 5 to 6 mins.After 10 mins turn off the heat and set it aside to cool.Put in serving dish,garnish with the slivered pistachios and almonds.Place it in the fridge to cool down for 4 to 5 hours. Serve and Enjoy.
#peshawarikheer #rabrikheerrecipe #rabrikheer #easydessert #easydessertrecipe #easydessertideas #homemade #dessert #dessertrecipe #masalamagic87
Follow My Channel https://youtube.com/@masalamagic87
💥Thank you for watching:
Please LIKE, Share & Subscribe To my Channel by clicking below & Don't forget to hit the bell icon to not miss any future uploads 👇👇
📌LIKE SHARE AND SUBSCRIBE
📌Follow me on Instagram and Facebook
https://www.instagram.com/masaala_magic?igsh=MWVxdjZsdW9xaGNqNA%3D%3D&utm_source=qr
https://www.facebook.com/share/1CYtH2s9LT/?mibextid=wwXIfr
