Easy Dorayaki (Red Bean Pancakes)

In this video, I'll show you how to make fluffy dorayaki, those iconic Japanese red bean pancakes using simple ingredients. No special equipment needed! I'll walk you through every step, from achieving that perfect texture to assembling the sweet anko filling.

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📌 RECIPE DETAILS:
⏰ Time: 10 mins
👥 Servings: 6
🥕 Ingredients:
- 2 eggs
- 70g white sugar
- 1½ tbsp honey
- ⅛ tsp salt
- 120g cake flour
- ½ tsp baking soda
- ½ tsp cooking oil + extra for frying
- 300g red bean paste (smooth koshian or chunky tsubuan according to preference)

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⏱ TIMESTAMPS
0:00 Intro
0:17 Making the Batter
1:41 Resting the Batter
2:00 Preheating and Oiling the Pan
2:2