In this video, I'll show you how to make Sukiyaki Don, a sweet and savory Japanese beef rice bowl ready in just 15 minutes. Tender beef, silky eggs, and a simple homemade sauce, perfect for busy weeknights!
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π RECIPE DETAILS:
β° Time: 15 mins
π₯ Servings: 2
π₯ Ingredients:
- 1 Japanese leek (naganegi) or regular leeks
- 50 g chrysanthemum greens (shungiku)
- 2 fresh shiitake mushroom
- 2 pasteurized eggs
- 2 egg
- ΒΌ tsp dashi granules
- 2 tbsp Japanese soy sauce (koikuchi shoyu)
- 2 tbsp sake
- 2 tbsp mirin
- 1 Β½ tbsp sugar
- 200 g thinly sliced beef check for recommended cuts in the post
- 2 portions cooked Japanese short-grain rice
- red pickled ginger (benishoga)
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π FULL RECIPE & INSTRUCTIONS WITH TIPS
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